Cordobes Foods
American Ribeye Cap Steak BLACK ANGUS USDA PRIME
American Ribeye Cap Steak BLACK ANGUS USDA PRIME
1 piece | Approx 4 - 5.5 LB
- Frozen items could experience thawing during the shipping process.
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Grain Fed PRIME
Origin: USA
Introducing our American Ribeye Cap Steak BLACK ANGUS USDA PRIME — also known as Tapa de Asado or Ceja — one of the most coveted and flavorful cuts of beef. Sourced from USDA Prime Black Angus cattle, this steak is the outer, most marbled section of the ribeye, offering an incredibly tender, juicy, and buttery texture with a deep, beefy flavor.
Perfect for grilling, pan-searing, or slow roasting, the Ribeye Cap is a true delicacy often favored by chefs and steak lovers alike. Whether you're preparing it for a special occasion or indulging in a gourmet meal at home, this cut delivers an unforgettable steakhouse-quality experience in every bite.
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Order some ribeye steaks and pig quarters. Delivery information was very thorough. A slight delay was properly communicated. Packaging was fine, as well. Haven’t had the chance to try my ordered product but looking forward to it!