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Grain Fed
Origin: Argentina
100% Antibiotic Free
100% Hormones Free
Argentinian Tenderloin, is a prized beef cut cherished for its exceptional tenderness and mild, clean flavor. Typically grilled or seared to perfection, it's often served with simple seasoning to highlight the meat's natural qualities. Tenderloin is an elegant choice for fine dining, accompanied by classic sides such as chimichurri sauce and often paired with red wine.
