Cordobes Foods
Carne de Sol
Carne de Sol
1 piece | Approx 1.6-1.9 LB
- Frozen items could experience thawing during the shipping process.
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Origin: USA
Introducing our Carne de Sol, a traditional Brazilian specialty made from premium beef that is lightly salted and naturally cured. Known for its deep, savory flavor and tender texture, this rustic cut has been enjoyed for centuries in Brazil’s Northeast as a staple of regional cuisine.
Perfect for grilling, pan-searing, or shredding into classic dishes like “escondidinho” or with rice and beans, Carne de Sol brings an authentic taste of Brazilian tradition straight to your table.
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I needed some specialty meats for a dish I was making for some Brazilian friends, Cordobes had what I was looking for. They carry a wonderful selection of meats from around the world. They prepare their foods from stock raised, fed, and finished locally by contracted farms. They treated me like an old friend, offering me an espresso and sample plate while there. I will return for high end meat, cheese, sausages, and great side offerings.