Wagyu Flank

Origin: Uruguay

Introducing our Wagyu Flank, a premium cut known for its rich marbling and bold, beefy flavor. Sourced from the finest Wagyu cattle, this flank steak offers a tender yet lean texture that becomes incredibly flavorful when cooked right.

Perfect for grilling, broiling, or marinating for stir-fries or fajitas, our Wagyu Flank delivers a robust taste that is enhanced by its superior marbling. The natural richness of Wagyu beef adds a melt-in-your-mouth quality to this versatile cut, making it ideal for a range of dishes from casual meals to gourmet dinners.

Elevate your cooking with the exquisite quality and flavor of our Wagyu Flank, and savor the luxurious taste that only premium Wagyu beef can offer.