Wagyu Flap

Origin: Uruguay

Introducing our Wagyu Flap, a premium cut renowned for its exceptional marbling and bold, beefy flavor. Sourced from the finest Wagyu cattle, this cut offers a perfect combination of tenderness and richness, making it ideal for a variety of cooking methods.

Whether you're grilling, pan-searing, or stir-frying, our Wagyu Flap steak delivers a juicy, flavorful bite with its melt-in-your-mouth texture. Its marbling ensures a succulent and satisfying eating experience, making it a favorite for both gourmet meals and casual dinners.

Elevate your cooking with the superior quality and taste of our Wagyu Flap, and enjoy the luxurious flavors that make this cut a standout choice for any occasion.